Alain Senderens, a Chef Who Modernized French Food, Dies at 77 by WILLIAM GRIMES


By WILLIAM GRIMES

Mr. Senderens, one of the most adventurous of the founding fathers of nouvelle cuisine, produced dishes that could entice and, on occasion, shock.

Published: June 26, 2017 at 07:00PM

from NYT World http://ift.tt/2sZ33g5

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s